Mouth-watering miso salmon
You know those ingredients that just elevate even the most basic recipe? Saffron, sesame oil, lemongrass, white wine, truffle oil, rose water…all those noble elements
Author: Well Mamma
The ultimate “late summer” salad
I know, summer hasn’t technically started yet. But when it’s 40°C everyday and it’s so humid that you’ve given up doing your hair, you kind of
Smoked date pecorino buckwheat salad with macademia nuts
I don’t know where I got the inspiration for this recipe because I’ve never tasted anything quite like it, but it’s now become a staple
Do you have heavy metal toxicity?
Heavy metal toxicity is a reality for us living in an industrialized society because we are constantly exposed to toxins in our daily life. Analyzing your mineral
Dangerously good chocolate peanut butter banana “moelleux”
Careful with these fancy little muffins, it’s hard to just have one. They have a really rich dark chocolate taste, are fluffy and moist and just
Lively cilantro citrus tahini sauce
This alfresco sauce isn’t just a nice salad dressing but a great accompaniment to grilled fish, meat and vegetables. The lemon and lime bring a nice zing
Celeriac “rice” with decadent porcini mushroom ragout
Celeriac – otherwise known as celery root – is a vastly underrated and underused vegetable despite its unique taste and texture. The “rice” is a
Essential oils: interview with Mr. Fox
I’ve been wanting to write about essential oils for a while but wasn’t sure how to approach the topic…until I met Vincent Bruno, a.k.a. Mr. Fox. He
Lazy mamma’s overnight matcha coconut oats and yogurt
Don’t know about you, but whether I eat breakfast or not, by the time 11 am rolls around, my stomach is growling and I’m counting down
What’s the story behind Matcha?
We are seeing matcha everything these days in Dubai – from lattes and smoothies to cookies and cheesecake. Still, until a month ago, I had never