Description

This gorgeous dish can be served as a side or a delicious vegetarian main on any day of the week. In fact, you can easily make this ahead of time. We’ll be serving it with a 3-ingredient homemade flatbread that’s included in my Fall/Winter e-book. I promise it will be done in under 45 minutes. And don’t let the bread scare you, it is as easy as can be and requires absolutely no kneading.

So, the recipes are:

• Roasted spicy cauliflower on a bed of feta Greek yogurt
• Easy 3-ingredient flatbreads

See you in the kitchen!