Strawberries in a savory salad work, they really do. Especially when paired with aromatic herbs like mint, basil and complemented with salty feta. It’s a lovely one to ring in spring or summer and also perfect to bring for a picnic or barbecue with friends because it is just so darn pretty.

I’ve added quinoa here to make it more of a meal, but you can omit if serving as an appetizer or first course.

Ingredients

Dressing

Instructions